By REBECCA TURNER Features Editor You’ve made a decision and selected a meal plan. But unlike Jessie J or the Barden Bellas, the minimum price tag of $1294 is definitely unforgettable. Is your meal plan worth the cost? Well, unless you’re on the unlimited meal plan, you’re paying more than your meals are actually worth. […]
Helping the Homeless on Halloween
By JESS FORTE News Writer This Halloween, one campus organization will be on the hunt to help Tampa’s homeless. Since 2013, members of Intervarsity, UT’s Christian fellowship, have set out on Halloween to go trick-or-treating, but not for candy—they hope to fill their pillowcases with canned goods. “As Christians, we are called to have a […]
UT Hosts Global Startup Competition
By ARDEN IGLEHEART News Writer While some students will still be recovering from Halloween debauchery next month, others will have made a complete prototype for a business and have it judged, Shark Tank style, in front of their peers. About 30 students will pitch their business model during Global Startup Weekend, an event spanning 54 […]
Delicious Drinks and Delectable Delicacies at Epcot’s Food and Wine Festival
By Katie Stockdale When people think of Florida, their first thoughts are often of beaches, sunshine and theme parks. What they don’t think of is high-quality, international cuisine. But Disney’s Epcot Theme Park has an International Food & Wine Festival where people can try traditional meals, snacks and desserts from all over the world. Epcot […]
Netflix Guru’s Monster of the Week: First-Rate Frights
By Sam Allen, Sammi Brennan and Claire Farrow Hallo-week is finally here! Gearing up for some spook-tacular fun, this month’s Gurus have raised a few of their horror favorites from the grave, er, queue. Ranging from classics to foreign to new treats, we hope that these picks will send shivers down your spine. Sammi’s Picks The […]